At the library I saw Trisha Yearwood’s Trisha’s Table on the shelf.
I love her cooking show, so into my book pile it went.
Rarely do I actually have all the ingredients for a recipe the day I take out the cookbook, but I did this time!
In fact, I had been looking for a recipe for some ground turkey I picked up at Trader Joes.
Perfect base for her Cornbread-Chili Casserole.
Seriously, when do you ever have Jiffy Cornbread mix in the pantry? Yet, there it was sitting on the shelf!
Easy to make:
Quick to bake:
Yummy with some cheddar cheese and a dollop of greek yogurt:
Looking for a good dessert?
I recommend Trisha’s Key Lime Cake! Soooooo good!